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Classes – Bakery – Café – Boutique

The French Kitchen has relocated from an in-home cooking class setting to a 4-in-1 Culinary Center comprised of a Cooking School, a Boutique, a Café and a Bakery. Unlike other cooking schools, we are providing a unique setting in which you can learn to cook and bake, but also eat, shop, and/or party, all in 1 place. We enable everyone looking for quality French cuisine to taste our food before learning it. Fresh ingredients, French chefs, a high level of customer service and an individualized approach make the perfect recipe to provide you with a truly French culinary experience.
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*Please note that during the holidays, mail will more than likely take longer than 5-7 days to deliver. Thank you for your patience!

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Holiday Hours:
Thanksgiving Day 11/22- CLOSED
Christmas Eve, 12/24- Open 7 am – 12 pm
Christmas Day, 12/25- CLOSED
Day after Christmas, 12/26- CLOSED
New Year’s Day 1/1- CLOSED


YULE LOG ORDERS 2018

 


Boutique

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Café/Bakery

Check what our clients are saying about their experience at The French Kitchen!

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Reviews & Articles about The French Kitchen:

The French Kitchen lets you cook and eat like a French Chef on Living Local/Fox21’s Morning Show

LIVE Kid’s Cooking Class with Lauren McDonald from Fox21’s Morning Show

LIVE Cut, Cut, Cut Class with Lauren McDonald from Fox21’s Morning Show

10 Romantic Dates in Colorado Springs by Megan Thomas/Springs Magazine

Blandine’s LIVE Yule Log Class with Lauren McDonald from Fox21’s Morning Show

Challenge Christina: The French Kitchen by Christina Dawidowicz from Fox21

The French Kitchen offers stellar baked goods, useful cooking classes
 by Griffin Swartzell

We say oui to The French Kitchen by Dionne Roberts

Colorado Springs French cooking classes offer speedy ways to make nutritious lunch or dinner by Teresa Farney

On Food: Colorado Springs gets New French Culinary Center by Teresa Farney

Colorado Springs Culinary Schools offer kids cooking camps and classes by Teresa Farney

Quick Lunch? Colorado Springs chef has solutions by Teresa Farney

Colorado Springs cooking school plans to expand by year’s end by Teresa Farney

Colorado Springs bakers make impressive Yule Logs by Teresa Farney